Gypsy Hub can offer a full end-to-end service, from recipe and development, right through to distilling, brewing, canning, bottling or kegging your commercially ready product. We also offer bonded warehousing facilities and operate out of our state-of-the-art, HACCP certified facilities in Melbourne's inner north.
Our highly experienced distilling, brewing, production, warehouse, business development and support teams, will work closely with you to offer the best contract beverage and co-packing services in Australia.
Gypsy Hub can supply and package or supply bulk liquids including:
Our capital equipment includes, canning and bottling lines, labellers, tank farms, oak room and processing equipment, bonded storage and logistics infrastructure. Our operation is driven by a broad team of qualified distillers, brewers, winemakers, engineers, logistics and administrative personnel, all working collaboratively in one location, making the process from R&D, right through to your commercially ready product being ready for the shelves seamless. Rapid growth means there are now plans in place to expand this whole operation nationally and internationally.
Over the past decade, the Gypsy Hub team have become the most awarded producer of craft brands in Australia. Our collaborative approach, attention to detail and industry-leading expertise has resulted in our client’s brands receiving more than 100 medals both nationally and internationally, including Gypsy Hub being named Best Independent Bottler by Tasting Australia.